LUNCH HOURS M-F 10AM - 3PM
ENTREES
BUFFALO CHICKEN WRAPS
Spicy buffalo chicken breast and cheese rolled in a wrap and deep fried.
Served with celery and carrot sticks, blue cheese dressing and golden spicy
fries.
RED BEANS AND RICE WITH SAUSAGE
Slow simmered red beans with our special blend of Se'Vauge herbs and spices
served with fluffy white rice and sausage.
CAJUN FRIED CHICKEN STRIPS
Comes with spicy golden brown fries.
BLACKENED CHICKEN PASTA
Spicy blacked chicken served on top of fettuccine Alfredo mixed with fresh
baby spinach, garlic and Roma tomatoes with a hint of Se'Vauge spices. Add
shrimp for 3 dollars more.
SE'VAUGE SHRIMP PIZZA
Oven warmed crust topped with Louisiana Rose Sauce, mushrooms, diced tomatoes,
shrimp, spinach, topped with mozzarella cheese and fresh basil.
BBQ CHICKEN BREAST
Comes with fettuccini Alfredo and your choice of vegetables.
BBQ BEEF FILET
Comes with fettuccini Alfredo and your choice of vegetables.
SHRIMP AND BROCCOLI PASTA TOSSED IN A LOUISIANA ROSE SAUCE
Sautéed shrimp in white wine, garlic, tomatoes and broccoli tossed in fettuccine
and our Louisiana Rose sauce.
PLATTERS
(All Platters Are Served With Your Choice Of Two (2) Sides)
BLACKENED OR GRILLED CHICKEN BREAST
TWO BLACKENED GRILLED OF FRIED CATFISH FILLETS
GRILLED 6 OZ FLAT IRON STEAK WITH A RED WINE CREAM MUSHROOM SAUCE
SIDES:
4 Oz. Portions
SAUTEED SPINACH WITH ROMA TOMATOES
BROCCOLI SPEARS
JAMBALAYA
MASHED POTATOES
SWEET POTATO GULLET
DIRTY RICE
VEGETABLE POTPOURRI
CRAWFISH RICE
PO' BOYS
(All Of Our Po' Boys Are Made To Grilled, Fried, Or Blackened And Served
With Out Golden Brown Fries)
SAUSAGE
CHICKEN
CAJUN STYLE HAMBURGER
SHRIMP
CRAWFISH
CHICKEN AND SAUSAGE COMBO
CATFISH
CAJUN STEAK PO' BOY
SOUPS AND SALADS
SE'VAUGE SEAFOOD GUMBO
ROASTED TOMATOES, SHITAKE MUSHROOMS, IN A CHAMPAGNE REDUCTION
CHICKEN GUMBO
MIX GREEN SALAD
Combination of fresh baby greens with your choice of dressing.
CAESAR SALAD
Fresh green leaf and romaine lettuce tossed in our house Caesar dressing
served with garlic croutons and Parmesan cheese.
SPINACH SALAD
Crisp spinach sliced mushrooms, tomatoes, crunchy bacon bits and shredded
carrots served with your choice of dressing.
CAJUN CHICKEN SALAD (BLACKENED, FRIED, OR GRILLED)
Sliced chicken breast over mixed greens, Roma tomatoes, purple onions, mushrooms
and croutons.
BEVERAGES
SODA
LEMONADE
RASPBERRY LEMONADE
PEACH LEMONADE
SWEET & UNSWEETENED
TEA
COFFEE
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