REUBEN SUB / PASTRAMI REUBEN
Extra lean corned beef, sauerkraut, melted imported Swiss cheese & Russian dressing
PASTRAMI & CORNED BEEF COMBO
Real NY style pastrami and extra lean corned beef with melted provolone cheese
NATIONAL DELI N.Y. CORNED BEEF
We use extra lean corned beef and top it off with melted provolone cheese, lettuce, tomatoes & onions
NATIONAL DELI N.Y. PASTRAMI
Melted provolone cheese, lettuce, tomatoes & onions
CUSTOM SUB
Any combo of meats, top it off with cheese, lettuce, tomatoes & onions
CHEESEBURGER SUB
Real beef patty topped with American cheese
EGGPLANT PARMESAN
A vegetarian’s dream. Fresh grated parmesan cheese, and our own Larry’s marinara sauce topped with melted provolone cheese and oregano
CUBAN SUB
Sliced pork, ham, Genoa salami, Swiss cheese, slicked pickles & yellow mustard
BOMBER
Solid white breast grilled chicken topped with sauteed onions & mushrooms and melted provolone cheese
GRILLED CHICKEN BREAST SUB
Solid white breast fillet with melted provolone cheese, lettuce, tomatoes & onions
CHICKEN CLUB
Solid white breast fillet topped off with bacon and melted provolone cheese
CHICKEN CORDON BLEU
Solid white breast fillet, premium ham, melted Swiss cheese and ranch dressing
CHICKEN PARMESAN
Solid white breast fillet, fresh grated parmesan cheese, Larry’s own marinara sauce topped with melted provolone cheese and a dash of oregano
(Yellow mustard, non-fat mayo. low calorie italian, oil and vinegar, bell peppers, pickles, black olives & seasonings upon request at no charge)
About Larry's Giant Sub: The Raikes brothers built their first submarine sandwich shop in Jacksonville, Florida during 1982. Their first subs were designed using the best quality meats and cheeses available and topped off with produce that is delivered daily; like iceberg lettuce, vine ripe tomatoes and the finest Spanish onions. Today the ingredients have not changed and neither has the brothers' commitment to quality. After seeing the response the first store received, the two were inspired to branch out and take their concept nationwide. With more than 25 years of hands on experience, the Raikes brothers built a tradition of quality that has never been outgrown. Larry's Giant Subs has achieved growth and success with a continuing commitment to making the best sub sandwiches on the planet, using only the best quality products. With a Larry's Giant Subs franchise you can own a business that has capitalized on a solid tradition and an excellent reputation for giving customers what they want; great food that is fresh, fast and affordable.
What makes Larry's Giant Subs so great? The secret is in the subs. We start with the highest quality meats and cheeses, then add lettuce, tomatoes and onions, and pile it all on a toasted Italian roll. What really sets us apart is that each and every sandwich is made fresh to order. The meats and cheeses are sliced fresh for each sandwich and created right before the customer's eyes. Also, customers can see our variety of cold cuts displayed in our 6-foot deli cases. Everything is quickly made to order for each and every customer just the way subs were made at the original Larry's Giant Subs more than 25 years ago.
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912-692-0807
4745 Waters Ave GA 31404 
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