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Appertivo |
Chile con queso - a blend of cheeses, cream, and chile peppers, served with chips | 5 |
Guacamole - smashed avocado, herbs and spices, served with chips | 4 |
Sope - pork belly, poached egg, beans, mexican sauce | 6 |
Tostones - green plantains which are twice fried, mojo sauce | 4 |
Chicharrones de pollo - fried thinly sliced chicken soaked in rum | 4 |
Chicharrones de puerco - fried smoked pork skin, tomatillo sauce | 3 |
Chile rellenos de queso - poblano peppers stuffed with monterey jack, tomato broth | 5 |
Yuca frito - yuca, scallions, parsley, chipotle | 4 |
Arepas - grilled cornmeal patty, queso fresco, dulce de leche sauce | 4 |
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Salsa |
Salsa verde - tomatillo, jalapeno chile | 2 |
Pico de gallo - tomato, jalapeno chile, onions, cilantro | 2 |
Ecuadorian - tomato, serrano chile, scallions | 2 |
Habanero - habanero chile, tomatillo tomato, onion | 1 |
All four | 6 |
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Sopa y Ensalada |
Ensalada de camrones - grilled shrimp, radish, pickled shallots, queso fresco, romaine | 9 |
Ensalad de pan - toasted bread, roasted peppers, serrano ham, manchego cheese, capers | 7 |
Picada - serrano ham, marinated olives, manchego cheese, parsley caper salad | 8 |
Sopa negra de frijol - black bean soup, pork belly, creme fraiche | 4 |
Pozole - chicken, cabbage, tomato, cilantro, avocado, lime, garbanzo beans | 4 |
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Tacos |
Carne de falda - slow cooked beef brisket, pico de gallo, cabbage, radish, onions | 2.5 |
Pollo - poached free range chicken, salsa verde, cabbage, radish, onions | 2.5 |
Carne de soafrito - sauteed skirt steak, ecuadorian salsa, cabbage, radish, onions | 2.5 |
Carne de puerco - 12 hour roasted pork shoulder, habanero salsa, cabbage, radish, onions | 2.5 |
Pescado frito - fried tilapia, cabbage, onions, chipotle sauce | 2.5 |
Camarones a la plancha - grilled georgia shrimp, guacamole, queso fresco | 2.5 |
Vegetariano - black beans, rice, cabbage, radish, avocado, pico de gallo | 2.5 |
Choice of flour or corn tortilla | |
|
Quesadillas |
Carne de falda - slow cooked beef brisket, pico de gallo | 4 |
Pollo - poached free range chicken, salsa verde | 4 |
Carne de soafrito - sauteed skirt steak, Ecuadorian sals | 4 |
Carne de puerco - 12 hour roasted pork shoulder | 4 |
Camarones a la plancha - grilled georgia shrimp, Ecuadorian salsa | 4 |
Vegetariano - black beans, rice, avocado, pico de gallo | 4 |
Tres queso - monterey jack cheese, queso fresco, mozzarella | 4 |
All quesadillas served with monterey jack cheese, cabbage salad, sour cream |
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Tortas |
Carne de falda - slow cooked beef brisket | 4.5 |
Pollo - poached free range chicken | 4.5 |
Carne de soafrito - sauteed skirt steak | 4.5 |
Carne de puerco - 12 hour roasted pork shoulder | 4.5 |
Pescado frito - fried tilapia | 4.5 |
Camarones a la plancha - grilled Georgia shrimp | 4.5 |
Pancetta de puerco - braised pork belly | 4.5 |
All tortas served on a ciabatta roll, mayo, onions, lettuce, tomato, cheese, jalapenos, and radish |
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Tomar partidos |
Elote asado - whole roasted corn, spiced mayo, queso fresco | 3 |
Arrozo amarillo - saffron rice | 2 |
Frijoles negros - stewed black beans, pork belly, cumin | 3 |
|
Platos |
Paella - chicken, shrimp, mussels, chorizo, corn, saffron rice | 12 |
Enchilada - corn tortillas filled with chicken, guajillo sauce | 10 |
Bistec ranchero - grilled skirt steak, sauteed onions and peppers, corn or flour tortilla | 12 |
Carne asada - grilled flank steak, beans, corn, and jalapeno relish, corn or flour tortilla | 11 |
Flautas - golden fried tacos stuffed with chicken | 8 |
Chorizo torta - Spanish sausage, fried egg, mayo, onions, tomato, cheese, jalapenos | 8 |
Chimichanga - fried burrito stuffed with chicken and cheese | 8 |
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Postres |
Sopapillas - fried pastry, sugar, wild clover honey | 3 |
Churros - Spanish style doughnut, cinnamon, sugar | 3 |
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Organic vegetables used when available. All meats are hormone and antibiotic free. |
Tequila |
Asombroso Rosa | 8.25 |
Asombroso Silver | 8.25 |
Corazon Blanco | 8.25 |
Corazon Reposado | 8.75 |
Don Julio Blanco | 9 |
Don Julio Reposado | 9.5 |
Don Julio Anejo | 10.25 |
Don Diego Silver | 7.25 |
Don Diego Reposado | 8.25 |
Don Diego Anejo | 8.75 |
Dos Lunas Reposado | 9.5 |
El Jimador Silver | 6.75 |
El Jimador Reposado | 7.25 |
|
El Jimador Anejo | 8.25 |
Frido Kahlo Blanco | 10 |
Herradura Blanco | 8.25 |
Herradura Reposado | 9.25 |
Fina Estampa Blanco | 7.25 |
Fina Estampa Reposado | 8.25 |
Fina Estampa Anejo | 8.75 |
Milagro Silver | 7.25 |
Milagro Reposado | 8.25 |
Milagro Silver Reserve | 11 |
Milagro Reposado Reserve | 13 |
Partida Blanco | 8.25 |
Partida Reposado | 9.25 |
|
Sauza Blanco | 5.50 |
Sauza Hornitos | 7.50 |
Tres generaciones Plata | 8.25 |
Tres generaciones Reposado | 8.75 |
Tres generaciones Anejo | 9.25 |
Voodoo Tiki Blanco | 8.25 |
Voodoo Tiki Reposado | 9.25 |
Voodoo Tiki Anejo | 10.25 |
Mezcals |
Los Danzantes | 9 |
Scorpion Anejo | 8.25 |
Scorpion Silver | 7.25 |
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|
Cerveza |
Barril | |
Erdinger | 4.5 |
London Pride | 4.5 |
Peroni | 4.5 |
Red Brick Blonde | 4.5 |
Strongbow | 4.5 |
Tetley's | 4.5 |
Guest Beer | Market Price |
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Bottela | |
Corona Light | 4.5 |
Dogfish head 60 mins | 5 |
Dos Equis lager | 4.5 |
Lagunitas Uncensored | 5.25 |
Negra Modelo | 4.5 |
Pacifico | 4.5 |
Sol | 4 |
Sweetwater 420 | 4 |
Victory Golden Monkey | 5.5 |
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Tarro | |
Amstel light | 4 |
Bud | 3 |
Bud Light | 1.5 |
Corona | 4.5 |
Guinness | 5.5 |
Heineken | 4.5 |
Miller lite | 3 |
PBR 16oz can | 3 |
Tecate | 3.5 |
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|
Vino |
Blanco | |
Ferrari Carrano Fume Blanc | 8/32 |
Mapema Sauv. Blanc | 8/32 |
Cadonini Pinot Grigio | 7/28 |
Urban Riesling | 8/32 |
Snoqualmie "Organic" Chardonnay | 7/28 |
Vin Sanity Chardonnay | 6/24 |
El Crocodile Viogner | 32 |
Falcor Rose | 35 |
Cooper Hill "Organic" Pinot Grigio | 36 |
7th Heavenly Chardonnay | 36 |
Louis Latour Pouily Fuisse | 34 |
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Tinto | |
Crush Pad Red | 7/28 |
Rock and Vine Cabernet | 8/32 |
Guelbenzu Red | 8/32 |
Mapema Tempranillo | 8/32 |
Budini Malbec | 7/28 |
Paringa Shiraz | 7/28 |
Oberon Cabernet | 34 |
7 Deadly Zins Zinfandel | 36 |
Cooper Hill "Organic" Pinot Noir | 36 |
Marquis Phillips Shiraz | 36 |
Swanson Merlot | 47 |
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Espumante y Champan | |
Cristalino | 6/25 |
Vueve Clicquot | 70 |
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Bebidas Especials |
Organic Partida Margarita | 10.25 |
Partida Blanco tequila, organic agave nectar, fresh lime juice |
Organic House Margarita | 7.75 |
Sauza Blanco tequila, organic agave nectar, fresh lime juice |
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House Margarita | 7 |
Sauza Blanco tequila, Rose's lime juice, sweet and sour mix |
Red or White Sangria | 6/22 |
Plums, peaches, oranges, w/maison prunier |
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Paloma | 7.75 |
Don Diego Blanco tequila, grapefruit fresca |
All Natural Bloody Mary | 8.5 |
Absolut vodka and 19th Hole Bloody Mary mix |
Mimosa | 6 |
Cristalino and fresh squeezed orange juice |
|
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Atmosphere - Bright Lights
- Children
- Family
- Great Views
- Music
- Party
Features - Family Style
- Kid Friendly
- Non-Smoking
- Parking
- Single Friendly
- Smoking Area
- Take Out
- Wheelchair Access
Entertainment
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404-230-6177
Visit Our Website
1314 Glenwood Avenue GA 30316
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- Currently 2/5 Stars.
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- Restaurant:
- Holy Taco
- Owner:
- Robert McDonald
- Service Area:
- East Atlanta
- Cuisines:
- Mexican
Tex-Mex
|
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