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About Harlem Bar and Restaurant:
Jeanne has been in Atlanta 8 years. Native New Yorker, she was born of spanish heritage where love, strong family values, and a taste for great food are instilled at birth. Years of experience helped grow her love and passion for the food industry, as a result from which stemmed a vision to create an environment where all people enjoy great food and drinks. Harlem Bar came to life in the fall of 2005. Home cooked meals such as catfish fingers, turkey meatloaf, and skillet fried chicken, were not only delicious but extremely affordable. Jeanne's signature drinks such as banana pudding martini and foxy mama, awarded her BEST CREATIVE COCKTAILS by Atlanta Magazine in December 2006. As a first generation American, Jeanne combines New York flare with a soulful visionary ability to make everyone who walks through the doors of Harlem Bar feel as if they are at home. With it's warm lighting, cozy banquettes, and creative soulfod menu, people sit back, relax and listen to urban beats while watching 70's blaxpoitation films. By combining Harlem Bar's neoflare with the setting of the historic auburn-edgewood district, Jeanne has been the first to bring the past to the present; bring New York soul into Atlanta's melting pot by giving our city a taste of home it never knew it was missing.