Starters
Onion Hay Stack Thinly sliced sweet onion
hand breaded and deep fried. Served with honey
horseradish dipping sauce. $7
Bacon Wrapped Shrimp Six shrimp basted
in honey-lemon butter and grilled. Served with
bar-b-que sauce. $9
Chicken Strips Fresh chicken breast cut into
strips and hand battered. Served with honey
mustard. Or try Buffalo style spicy strips served
with celery and blue cheese dressing. $8.50
Firecracker Shrimp Basted with chipotle and
lime, grilled and served with creamy chipotle
dressing. Ten shrimp. $7.50
Queso and Chips A hot crock of spiced up
melted cheese topped with jalapenos and served
with a fresh basket of tortilla chips. $7
Chicken Taquitos Flour tortillas rolled and
stuffed with grilled chicken, corn and pepperjack
cheese and fried golden. Served with creamy chipotle and raspberry jalapeño dipping
sauces. $7
Southern Fried Sampler Lightly battered
chicken strips, chicken taquitos, and fried green
tomatoes. Served with a honey horseradish
dipping sauce. $10
Fried Green Tomatoes Fresh tart green
tomatoes, hand cut, cornmeal dusted and fried
golden brown. Served with honey horseradish
dipping sauce. $7.50
Teriyaki Beef Kabobs Marinated Angus
beef tips grilled with mushrooms, pineapple,
onions, and peppers. Two skewers. $10.50
Spinach & Artichoke Dip A creamy
combination of spinach, and artichokes topped
with grated Parmesan cheese. Served with
toasted pita bread slices. $9
Caprese Flat Bread Toasted flat bread topped
with fresh mozzarella cheese, roma tomatoes,
and pesto sauce. $9
Soups, Salads and Pastas
Durango Grilled Salads Mixed greens, fresh cut tomatoes, onions, cheese and
cucumbers. Served with your choice of Grilled Chicken. $12 Fried Chicken. $12
Fajita Steak. $13 Grilled Salmon. $13
Durango Caesar Salad Romaine lettuce tossed with our signature Caesar dressing
topped with croutons and Parmesan cheese. Served with your choice of Grilled Chicken. $12
Fried Chicken. $12 Fajita Steak. $13 Grilled Salmon. $13
Southwestern Chicken Salad Lime and chipotle seasoned grilled chicken breast,
sliced and served atop mixed greens, corn relish, Jack-Cheddar cheese, cucumbers and
topped with fried tortilla strips. $12
Strawberry Field Salad Fresh Romaine lettuce, strawberries, crumbled feta cheese,
grilled sliced chicken, tomatoes, cucumbers, and croutons served with your choice
of dressing. $12
Margarita Mahi Mahi Salad Lime and chipotle seasoned grilled mahi mahi, served atop
mixed greens, cucumbers, corn relish, tortilla strips and Jack-Cheddar cheese. $14
Blue Cheese Chicken Salad Grilled chicken and blue cheese crumbles served atop
mixed greens, and topped with green apples, tomatoes, cucumbers, and red onions. $13
Soup and Salad Combo A crock of our fresh Chicken Corn Chowder or Soup of the Day
served with a choice of house or Caesar salad. $11
Chicken Corn Chowder An authentic recipe made with chicken, corn and fresh
vegetables simmered in heavy cream. $5
Soup of the Day Ask your server about the homemade selection of the day. $5
Cajun Pastas Fresh penne pasta tossed in our own cajun cream sauce. Served with
your choice of Grilled Chicken. $12 Grilled Portobello Mushrooms and Vegetables. $12
Grilled Shrimp. $13 Grilled Salmon. $13
durango FamouS Handmade BurgerS
All hamburgers are half-pound USDA Choice Ground Beef. Served with lettuce,
tomato, pickle and onion. Add your choice of the following cheeses for $1.
Jack Cheddar, Pepper Jack, Blue Cheese Crumbles, Provolone or Feta.
Served with fries, substitute another side for $1
Classic Hamburger Fresh never frozen, thick, hand patted ground beef. $9
Motherloaded Burger The mother of all burgers loaded with crispy bacon, sautéed
mushrooms, onions and melted Jack-Cheddar cheese. $11
BBQ Bacon Cheese Burger Grilled burger served with bacon, bar-b-que sauce
and Jack Cheddar Cheese. $10.50
Blackened Blue Cheese Burger A blackened seasoned burger topped with
blue cheese crumbles. $11
Turkey Burger Seasoned ground turkey cooked to perfection. $9
Sandwiches
Served with French fries, substitute another side for $1, or substitute a side salad for $2
Fried Fish Sandwich Hand battered and lightly fried, served with tartar sauce. $9
Philly Cheese Steak Sliced prime rib topped with peppers, onions and provolone
cheese. $12.50
Durango Dip Hoagie Thinly sliced prime rib served with au jus. $11.50
Big City Strip Steak Sandwich 7 oz. Certified Angus Beef New York Strip
grilled and topped with sautéed onions. $12
Margarita Mahi Mahi Sandwich Lime and chipotle seasoned, served with lettuce,
tomato, onion and creamy chipotle ranch. $11
Motherloaded Chicken Sandwich Grilled chicken breast smothered in bacon, sautéed mushrooms and melted Jack-Cheddar cheese. Served with lettuce, tomato, onion
and a pickle. $10
Buffalo Chicken Sandwich Hand-breaded chicken breast, lightly fried and dipped in
buffalo sauce. Served with lettuce, tomato, onion, blue cheese dressing and a pickle. $9
Blackened Prime Rib Sandwich 7 oz. prime rib coated in blackening seasonings,
grilled and served on a hoagie bun with au jus. $12.50
Bar-B-Que Pork Sandwich A heaping helping of slow-roasted pulled pork on a grilled
bun. Served with a pickle. $9
Chicken BLT Wrap A warm flour tortilla filled with grilled diced chicken, bacon,
Jack-Cheddar cheese, tomato, mayo, and shredded lettuce. $8.50
Southwestern Chicken Wrap A warm chipolte tortilla filled with grilled diced chicken, Jack-Cheddar cheese, pico de gallo, chipotle ranch dressing, corn relish and shredded lettuce. $8.50
tHe durango grill
Served with your choice of side.
Half Pound Top Sirloin Seasoned with our secret spices. Our most popular steak. $15
Baby Back Ribs Our fall-off-the-bone ribs, bar-b-que basted and grilled.
Half-rack. $15 Full rack. $19
Blackened Prime Rib Untraditional slow-cooked prime rib seasoned with blackening
spices and grilled. 10 oz. $17
Center Cut Filet Tender and grilled just how you like it. 6 oz. $17
Cowboy Ribeye No bones and well marbled for huge flavor. 10 oz. $17
Chuckwagon Chopped Steak Grilled to order and smothered with your choice of sautéed
onions or mushrooms. 10 oz. $12
Southwestern Roasted Half Chicken A fresh tender half chicken, seasoned with
southwestern spices and garlic. We slow-roast it and finish it on the grill.
Your choice of bar-b-que or plain. $12
Blackened Tilapia Bayou Blackened Tilapia served on a bed of Trinidad Rice and
topped with a homemade Cajun cream sauce. $11
Comments
Leave A Comment
Only Logged-in Users Can Leave Comment... Login Now!to add your comments please click here to refresh this page