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  52 Bistro Menu
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Starters
Seafood Risotto Fritters - Rock shrimp, scallops, blue crab, avocado relish and red chili glaze
Pork BBQ Sliders - Spicy corn slaw and apple bbq drizzle
Seared Ahi Tuna Skewers - Udon noodles, roasted eggplant and sesame soy wasabi
Panko Crusted Eggplant - Herb goat cheese, basil and tomato coulis and balsamic reduction
Smokey Salmon Cakes - Roma tomato and cucumber salad, and herb aioli
Tapenade and Flatbread - Cannellini bean hummus, sundried tomato tapanade and warm flatbread
Soups and Salads
French Onion Soup - Topped with a croustini and melted swiss cheese
House Salad - Field greens, carrots, tomatoes, cucumber and apple balsamic vinaigrette
Hearts of Romaine Salad - Tomatoes, parmigiano-reggiano, polenta croutons and chipolte caesar
Strawberry Salad - Fresh sliced strawberries, baby spinach, candied pecans, crumbled blue cheese and celery seed vinaigrette
Flatbreads
Wild Mushroom - Caramelized onion, goat cheese sauce and white truffle oil
BBQ Chicken - Apple chutney, grilled corn, applewood bacon and gouda cheese
Beef Tenderloin - Balsamic glazed onions, blue cheese sauce and wild mushrooms
Sandwiches
All sandwiches served with fries (small upcharge to sub parmesan truffle fries)
Black Angus Chorizo Burger - Grilled certified black angus beef, chorizo, pickled onions, roasted pepper ranch, manchego cheese and kaiser roll
Bistro BBQ Burger - Grilled certified black angus beef, apple bbq sauce, crispy onions, smoked bacon, white cheddar and kaiser roll
Patty Melt - Certified black angus beef, caramelized onions, swiss cheese, thousand island and toasted sourdough
Turkey Rueben - Smoked turkey breast, coleslaw, gouda cheese, spicy remoulade and toasted marble rye bread
Salmon BLT - Grilled Scottish salmon, avocado, bacon, lettuce, tomato, chipoltle aioli and toasted sourdough
Grilled Chicken Panini - Glazed mushrooms and onions, brie cheese, herb aioli and ciabatta bread
Cuban - Roasted pork loin, honey ham, pickles, yellow mustard, white cheddar and cuban bread
Entrees
Beef Tenderloin Medallions - Wild mushrooms, yukon gold potato puree and marsala wine demi
Rock Shrimp and Bay Scallops - Stone milled grits, bacon and charred tomato sauce
Dijon Herb Lamb Chops - Spring pea and sweet onion rissotto, and mint dijon sauce
Yellowtail Snapper - Summer vegetable orzo and citrus beurre blanc
Springer Mountain Chicken - Caramelized onions, baby spinach, herb roasted fingerling and tomato cream sauce
Kids
All kids items served with fries or a half portion of the veggie of the day
BBQ Sandwich
Cheeseburger
Chicken Tenders
Fried Rock Shrimp
Grilled Cheese
Brunch
Saturday and Sunday only from 11am until 3pm
All brunch items served with fresh fruit, gouda grits, or herb roasted fingerlings
Breakfast Dogs - Two buttermilk pancakes filled with sausage links, scrambled eggs, drizzled with maple syrup
Ham and Eggs - Thick sliced Smithfield honey ham, two eggs "your way" and toast
Bistro Breakfast - Grilled beef tenderloin, sauteed mushrooms and onions, poached eggs on an English muffin with a marsala hollandaise
Smoked Salmon Benedict - Smoked Scottish salmon, poached eggs, red onions, crispy capers and a cream cheese hollandaise
Classic Benedict - Canadian bacon, poached eggs, hollandaise and English muffin
Smoked Gouda Omelet - Three-egg omelet with melted gouda, avocado and applewood bacon
Garden Vegetable Omelet - Three-egg omelet with peppers, onions, tomatoes, zucchini, squash, eggplant and mushrooms


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Credit Cards
  • American Express
  • MasterCard
  • Visa

Atmosphere
  • Bright Lights
  • Children
  • Elegant
  • Family
  • Fun
  • Great Views
  • Music
  • Party
  • People Watching
  • Romantic

Features
  • Bar
  • Brunch
  • Cafe
  • Daily Specials
  • Family Style
  • Free Wi-Fi
  • Great Beers
  • Great Wines
  • Kid Friendly
  • Light Menu
  • Non-Smoking
  • Outdoor Dining
  • Parking
  • Private Parties
  • Reservations
  • Single Friendly
  • Take Out
  • Wheelchair Access

Entertainment
  • Live Music
  • Satellite
  • TV

52 Bistro

770-667-0852
Visit Our Website
52B Main Street GA 30004

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  • Restaurant:
  • 52 Bistro
  • Owner:
  • Contact Manager
  • Service Area:
  • Alpharetta
  • Cuisines:
  • American
    Salads
    Sandwiches
    Seafood
    Steaks
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